Seasonal & Local

We refuse to compromise on quality in our restaurant. That’s why we source our fresh ingredients from local suppliers and use top-quality meats, fish and poultry. Growing our own vegetables and herbs ensures fresh ingredients all season long. 

GLUTEN-FREE, VEGAN & VEGETARIAN OPTIONS ARE AVAILABLE


We do not charge our customers CC fees!
 

Dinner Menu

Starters

Caesar Salad
$8 - $15

Crisp romaine, homemade croutons, real bacon bits, our smoky dressing, shaved parmesan

Garden Salad
$8 - $14

Mixed greens, tomatoes, blueberries, cucumbers with a red wine vinaigrette.

Spinach & Artichoke Dip
$15

Served with house tortilla chips

Coconut Shrimp (4)
$17

Four jumbo shrimp breaded with sweet coconut served with sweet and spicy dippy sauce

Lobster Stuffed Mushroom Caps (4)
$18

Cremini mushrooms, cream cheese and melted garlic butter

Fresh Fruit Flatbread
$18

Pineapple, mango, blueberries, Brie béchamel.

Mains

Seafood Linguine
$30

Jumbo Black Tiger Shrimp, Scallops and Mussels tossed with fresh tomatoes, green onion, fresh herbs, garlic, white wine, and a touch of chilies.

Mushroom Ravioli
$26

Our famous rosemary cream sauce and sliced mushrooms. Topped with goat cheese crumble.

Lobster Ravioli
$32

Our famous lobster sauce over lobster ravioli with lemon zest.

Chicken Kabobs
$25

Marinated chicken breasts, peppers, onion, zucchini on herbed rice with teriyaki drizzle and blue cheese aioli.

Salmon Fillet
$27

Centre cut Atlantic Salmon Filet, topped with tropical fruit salsa, herbed wild rice and house vegetables, mango coulis.

Fresh Halibut Filet
Market Price

Pistachio crusted fresh halibut, coconut cream risotto, house vegetables.

Filet Mignon
$41

AAA Centre Cut 6oz bacon-wrapped beef tenderloin. Served with our homemade mushroom sauce, goat cheese crumble, onion frits mashed potatoes and vegetable du jour.

Angus New York Striploin
$36

Angus 8oz New York with Collingwood Whiskey BBQ sauce, potatoes,house vegetables and crispy onion Frits.

Surf N' Turf Burger
$25

Our prime rib burger topped with melted swiss, jumbo black tiger shrimp, house BBQ sauce, crispy frits, lettuce, and tomato. Served  with a side salad or fries

Mini Deserts

Not to be missed!
$4-5

* Gluten-free options available

Vegan/Vegetarian Menu

GLUTEN-FREE, VEGAN & VEGETARIAN OPTIONS

Mains

Spicy Mexican Black Bean Bowl
$18

Spicy black bean patty (chopped) on rice with lettuce, tomatoes, with siracha lime aioli and toasted chips.

Cauliflower Cakes
$15

On mixed greens with tomatoes and green onion with lemon aioli.

Willow Burger
$18

Plant based burger with house BBQ sauce, lettuce, tomato and crispy onion frits. Served with garden salad or fries.

Beef Skewers
$25

Plant based souvlaki skewers on rice with tomato and green onions, cucumber black olives and vegan tzatziki.

Mushroom Ravioli with Zesty Marinara
$19

We love our customers

so feel free to visit during normal business hours.

HOURS OF OPERATION

Lunch Wednesday through Friday 11:30-3:00

Dinner Tuesday through Friday 5:00-10:00

CLOSED SATURDAY SUNDAY MONDAY

 

THE CURLY WILLOW EATERY

141 Pine St, Collingwood, ON, L9Y 2P1

Tel: 705 - 444 - 1562