Seasonal & Local

We refuse to compromise on quality in our restaurant. That’s why we source our fresh ingredients from local suppliers and use top quality meats, fish and poultry. Growing our own vegetables and herbs ensures fresh ingredients all season long. 

GLUTEN-FREE, VEGAN & VEGETARIAN OPTIONS ARE AVAILABLE

Dinner Menu

Starters

Caesar Salad
$8 - $14

Crisp romaine, homemade croutons, real bacon bits, our smoky dressing, shaved parmesan

Garden Salad
$8 - $14

Mixed greens, craisins, blueberries, strawberries, and our house vinaigrette

Spinach & Artichoke Dip
$14

Served with house tortilla chips

Mussels
$16

Coconut curry. Coconut cream with curry spice

Coconut Shrimp
$14

Four jumbo shrimp breaded with sweet coconut served with sweet and spicy dippy sauce

Mains

Shrimp Linguine
$28

Jumbo black tiger shrimp, fresh tomatoes, garlic, green onions, and herbs. Topped with shaved parmesan.
*Also available gluten-free

Mushroom Ravioli
$25

Our famous rosemary cream sauce and sliced mushrooms. Topped with goat cheese crumble.

Chicken Penne Rosé
$22

Sliced chicken breast simmered in own zesty house rosé sauce. tossed with Penne Pasta and topped with shaved parmesan
*Also available gluten-free

Lobster Ravioli
$32

Our famous lobster sauce over lobster ravioli with lemon zest

Salmon Fillet
$27

8oz Atlantic salmon filet on brown/wild rice, topped with tropical fruit salsa and pineapple coulis

Fresh Halibut Filet
Market Price

Fresh halibut filet topped with our house lemon cream. Served on rice and grilled asparagus

Filet Mignon
$39

AAA 6oz bacon-wrapped beef tenderloin. Served with our homemade mushroom sauce, goat cheese crumble, mashed potatoes and veg de jour 

Stuffed Chicken
$25

Bacon-wrapped chicken breast stuffed with bocconcini and tomatoes. Topped with basil pesto and balsamic drizzle served on linguini pasta

New York Strip
$35

AAA 8oz New York topped with house BBQ sauce and onion frits. Served with seasonal vegetables and mashed potato

Surf N' Turf Burger
$25

Our prime rib burger topped with melted swiss, jumbo black tiger shrimp, house BBQ sauce, crispy frits, lettuce, and tomato. Served  with a side salad or fries

Mini Deserts

Not to be missed!
$4-5

* Gluten-free options available

Vegan/Vegetarian Menu

GLUTEN-FREE, VEGAN & VEGETARIAN OPTIONS ARE AVAILABLE

Starters

Garden Salad
$8-$14

Vegan/Vegetarian – Strawberries, craisins, blueberries, house vinaigrette
Add CHIKN*…$8

Caesar Salad
$8-$14

Vegan/Vegetarian – Crisp romaine, homemade croutons, our smoky dressing, shaved parmesan
Add CHIKN*…$8

Spinach & Artichoke Dip
$14

Served with vegatarian chips

Mains

Black Bean Tacos
$22
Cauliflower Cakes
$22

Gluten-free

Mushroom Ravioli
$22

Gluten-free

Spicy CHIKN* N' Rice
$22

Gluten-free

Butternut Squash Risotto
$22

Gluten-free

Plant Based Burger
$22

Melted swiss, lettuce, tomato, house BBQ, served with choice of salad or fries
Gluten-free

*CHIKN is Seitan

Mini Deserts

Vegan Cupcakes & Mini Desserts
$4-$6

We love our customers

so feel free to visit during normal business hours.

HOURS OF OPERATION

Lunch Tuesday thru Friday open at 11:30

Dinner Tuesday thru Friday open at 5:30

CLOSED SATURDAY SUNDAY MONDAY

 

THE CURLY WILLOW EATERY

141 Pine St, Collingwood, ON, L9Y 4H5,

Tel: 705 - 444 - 1562